Tuesday, November 13, 2007

For those whose travels are curtailed by food allergies in their family, the new book Let’s Eat Out! Allergy Free Passport (http://www.allergyfreepassport.com) helps travelers to eat where they want and what they want, whether in their own localities or traveling abroad, giving them needed information about cuisines, ingredients, preparations and what questions to ask before digging in—even how to communicate their food requirements. “Let’s Eat Out!” addresses seven popular cuisines (American, Chinese, French, Indian, Italian, Mexican and Thai) and gives people the tools to enjoy each cuisine anywhere in the world while avoiding 10 of the most prevalent allergens (gluten, peanuts, soy, fish, eggs, dairy, wheat, nuts, corn, shellfish).  ( $24.95 frm http://www.allergyfreepassport.com)

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